At the 33rd WorldFood Istanbul, which provides an opportunity to showcase and explore the latest innovations and food trends in the sector, we once again took our place this year. The fair was held at TÜYAP between September 2–5, 2025, where we met with leading stakeholders of the industry under the Tiryaki Anadolu umbrella, together with Tiryaki Nuts, Tiryaki Grains, and our Hasata brand, which has gained a strong position in the market with its motto “Flavors Preserved in Their Original Form.”
At the fair, we introduced our pistachio products with Tiryaki Nuts, our oil and flour products with Tiryaki Grains, and the authentic flavors of our Hasata brand to visitors. Our stand attracted significant attention from visitors from around the world, and we had the opportunity to lay the foundations for new collaborations with our business partners and stakeholders.
In addition, we participated in the panel titled “New Approaches in Food and Agriculture: Technology and Tradition Hand in Hand,” where we shared information about Tiryaki’s regenerative agriculture initiatives and our upcoming Çiftçi Akademisi (Farmer Academy) project, which is planned to be implemented in the near future.